Here at Thought HQ, one of the most frequent questions is ‘what did you make for lunch’? Every day our office turns into a melting pot of recipes and we love talking about food. This week, the topic of consumption is Easter Weekend, specifically what we’re going to cook. The criteria; crowd pleasing, vegan that non-vegans can enjoy, can be made in bulk and with relatively low effort. Keep reading to see a run down of DIY Easter vegan recipes our team are trying this weekend.

7 vegan crowd-pleasing recipes from our favourite bloggers

Zucchini Noodles with Pesto from My Darling Vegan

DIY Easter

 

Vegan Pot Pie from Minimalist Baker

DIY Easter

 

Vegan Asparagus Quiche from Happy Kitchen 

DIY Easter

 

Mango and Mint Rice Paper Rolls from Vegan Heaven

DIY Easter

 

Chickpea, Spring Onion, Kale and Bread Salad from The First Mess

DIY Easter

 

Vegan Strawberry and Spinach Salad from Homegrown Provisions

DIY Easter

 

Crispy Hash Brown Potato Patties from Brand New Vegan

DIY Easter

 

annabelle DIY Easter

Do you have a go to DIY Easter recipe? Let us know in the comments below.

You might also like reading Becky’s Easter Brunch Recipe.